Our roots are the source of our life.


The Cesani company produces about 130,000 bottles a year on average, well below the production capacity of its viticultural extension, but having low yields per hectare is a strategic choice that allows to obtain perfectly healthy and balanced grapes capable of producingwines of the highest quality. Today we produce eight different wines, all from grapes personally grown and vinified by the Cesani family and its staff. The goal is to produce wines that are the maximum expression in terms of quality and authenticity of the vines used and the family tradition, which is innovativewithout ever forgetting the past. 

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